portiona (3/4 ap each) of tnited yogurt. A recent market analysis indicates that domand for the product exiats. Daiyfloed would soll oach indivdlual portion for \$o. $8. Packaging woud cost sa. into individual-sked portions of truted yoguit (process further)? Why? Calculate the net beneft per batch under each alternative. (Einter a "V" tor any zero amounts. Round the net benest por balch to the nearest ahole defiar)