Production Report, Weighted Average Mino Inc. manufactures chocolate syrup in three departments: Cooking, Mixing, and Bottling. Mino uses the weighted average method. The following are cost and production data for the cooking department for April (Wote: Assume that units are measured in gallons.): Mino Inc. Cooking Department Production Report For the Month of April (Weighted Average Method) Unit information Physical flow: Units to account for: Units Units in beginning work in process Units started Total units to account for Units accounted for: Units completed Units in ending work in process Total units accounted for Equivalent units: Units Units completed Units in ending work in process Total equivalent units Cost information Costs to account for: Costs in beginning work in process Costs added by department Total costs to account for Units started Total unies to actount for Units accounted for: Units completed Units in ending work in process Total units accounted for Equlvalent units: Unis Units completed Units in ending work in process Total equivalent units Costinformation Costs to account for: Costs in beginning work in process Costs added by department Total costs to account for Cost per equivalent unit Costs accounted for: Goods transferred out Goods in ending work in process Total costs accounted for