Q1. You are to simulate an analysis and identify short-term recruitment needs based on the monitoring of service and efficiency levels in your workplace and decide on which positions you may need to recruit new staff. Simulate that you are communicating with each team member and trying to identify the reasons why the issues are occurring (are they understaffed, need training, need new team members etc), discuss this in a group and reflect on your own professional experiences. Identify potential reasons why each staff member is underperforming. Team member Areas of underperformance Potential reasons for the underperformance. ' Head Chef Sous Chef ' Cook, casual ' Kitchenhand Front of house supervisor, full- time 1 Front of house supervisor, full- time 2 ' Waiter 1 full time