Quality Chicken grows and processes chickens. Each chicken is disassembled Quality Chicken's management wants to use the sales value at splitoff into five main parts. Quality Chicken is computing the ending inventory values method. However, management wants you to explore the effect on for its July 31,2020 , balance sheet. Ending inventory amounts on July 31 are 17 pounds of breasts, 7 pounds of wings, 5 pounds of thighs, 4 pounds of ending inventory values of classifying one or more products as a bones, and 2 pounds of feathers. byproduct rather than a joint product. (Click to view information on the sales value at splitoff method.) Read the Requirement 1. Assume Quality Chicken classifies all five products as joint products. What are the ending inventory values of each product on July 31 , 2020? (Round your answers to the nearest cent. Enter an amount for each product including zero balances.) 1. Assume Quality Chicken classifies all five products as joint products. What are the ending inventory values of each product on July 31,2020 ? 2. Assume Quality Chicken uses the production method of accounting for byproducts. What are the ending inventory values for each joint product on July 31, 2020, assuming breasts and thighs are the joint products and wings, bones, and feathers are byproducts? 3. Comment on differences in the results in requirements 1 and 2