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Question 1 Duke Inc. produces sausages in three production departmentsMixing, Casing, and Packaging. In the Mixing Department, meats are prepared and ground and then mixed

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Question 1 Duke Inc. produces sausages in three production departmentsMixing, Casing, and Packaging. In the Mixing Department, meats are prepared and ground and then mixed with spices. The spiced meat mixture is then transferred to the Casing Department, where the mixture is force-fed into casings and then hung and cured in climate-controlled smoking chambers. In the Packaging Department, the cured sausages are sorted, packed, and labeled. The company uses the weighted- average method in its process costing system. Data for September for the Casing Department follow: Percent Completed Units M2 . Materials Conversion gTransferred Ill! Work in process inventory, September 1.... 2 100% 90% 80% Work in process inventory, September 30... 5 100% 80% 70% Dollar amount ($1 M2 . Materials Conversion (Transferred Ill! Work in process inventory, September 1..... $1,670 $90 $605 Cost added during September .................. $81,460 $6,006 $42,490 During September, 50 units were completed and transferred to the Packing Department. Required: (a) Determine the equivalent units for September for Mixing (Transferred in), Materials, and Conversion costs. (1}) Compute the cost per equivalent unit for Mixing (Transferred in), Materials, and Conversion Costs. (0) Compute the total costs (in dollar amount) of ending inventory on September 30 for Casing Department

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