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Question 13: For the following cakes, pastries, and breads, suggest any 2 appropriate fillings and topping / decorations / icings. Satisfactory response Yes No Product
| Question 13: For the following cakes, pastries, and breads, suggest any 2 appropriate fillings and topping / decorations / icings. | Satisfactory response |
| Yes | No |
| Product | Appropriate Fillings | Toppings / Icings / decorations |
| a. Sweet Tarts | ||
| b. Profit roles | ||
| c. Filo Pastries | Savoury: Sweet Fillings: | Savoury toppings: Sweet toppings: |
| d. Muffins | Savoury: Sweet: | Savoury Toppings: Sweet: |
| e. Quiches | ||
| f. Croissants | Savoury: Sweet: | Savoury: Sweet: |
| g. Cold set cakes (cheesecake) |
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Quantitative Credit Portfolio Management
Authors: Arik Ben Do, Lev Dynkin, Jay Hyman, Bruce D. Phelps
1st Edition
1118117697, 978-1118117699
