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QUESTION 13 List three unsafe hygiene practices that you must report. ANS: 1 QUESTION 14 List three types of food hazards that could affect the

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QUESTION 13 List three unsafe hygiene practices that you must report. ANS: 1 QUESTION 14 List three types of food hazards that could affect the health and safety of customers. ANS: 1 2 3 QUESTION 15 List three items you might wear that could cause contamination of food. ANS: 1 2 3 QUESTION 16 What types of bandages or dressings should be used while handling food? What is the reason for them to be brightly coloured? ANS

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