range from fruits and vegetables, baked goods, frozen produce, cosmetic and toiletries to everyday household items. Each supermarket usually contains a coffee shop and serves hot food and ready sandwiches. Wholefoods employ over 12,000 staff worldwide in various roles, own offices worldwide, have warehouses for dry/cool storage and have an online ordering service supported by a fleet of delivery cars and trucks. Identify one major risk associated with Wholefoods Inc operations. Once identified, determine the risk category, and type of loss exposure. Finally, provide one risk control treatment method, and one risk financing treatment method to manage the risk identified. Risk Risk Category Type of Risk Control Risk Financing (Provide a (Strategic/Financial/ Loss Method Method simple operational/Compliance) Exposure description) Treatment Treatment method: method: Description: Description