Recall the report fromUSA Today regrading processed meats. The same study showed that every 100 grams of red meat consumed per day increased the risk of colorectal cancer by 17%

Colorectal cancer usually strikes later in life, making Medicare and Medicaid primary payers for colorectal cancer care. Assume that these government programs pay for 50% of all incidences of colorectal cancers and that the typical cost for treatment equals $30,000. Using these assumptions, estimate the eventual cost to the federal government for a policy that leads to the increased number of colorectal cases estimated in Question 6. Round your answer to the nearest billion dollars.

Answer: $_______________ billion