Red Sauce Canning Company processes tomatoes into catsup, tomato juice, and canned tomatoes. During November, they incurred joint processing costs of $420,000. Production and sales value information for November are as follows:

Product	Cases	Selling Price/Case	Additional Costs/Case
Catsup	100,000	$10	$2
Tomato Juice	150,000	$8	$1
Canned Tomatoes	250,000	$12	$3

The joint cost allocated to Canned Tomatoes (using the net realizable value method) is (round to the closest $)