Sara, a food restaurant editor for Forbes magazine wrote on his blog about the percent of people from Las Vegas that eat Italian food at select restaurants (Table 1).

Students at PCC decided to test these percentages and surveyed their classmates (Table 2). Using Chi-square goodness of fit test, and a 1% level of significance, are Sara's claim the same as the student's claim ? please show work in excel

Table 1

carmine's

Rao's

Giada

Cinatra

Allegro

carbone

0.2

0.16

0.08

0.18

0.14

0.24

Table 2

Carmine's

Rao's

Giada

Cinatra

Allegro

Carbone

82

50

60

45

33

80