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Saras Salsa Company produces its condiments in two types: Extra Fine for restaurant customers and Family Style for home use. Salsa is prepared in department

Saras Salsa Company produces its condiments in two types: Extra Fine for restaurant customers and Family Style for home use. Salsa is prepared in department 1 and packaged in department 2. The activities, overhead costs, and drivers associated with these two manufacturing processes and the companys production support activities follow. image text in transcribed

Additional production information about its two product lines follows. image text in transcribed

5. If the market price is $14 per case of Extra Fine and $9 per case of Family Style, determine the gross profit per case for each product. (Round your intermediate calculations and final answers to 2 decimal places.) image text in transcribed

Process Department 1 Activity Mixing Cooking Product testing Driver Machine hours Machine hours Batches Quantity 1,800 1,800 600 Department 2 Machine calibration Labeling Defects Overhead cost $ 5,400 11,700 113,400 $ 130,500 $295,000 16,500 5,500 $317,000 $ 99,000 36,000 74,000 $ 209,000 Production runs Cases of output Cases of output 400 100,000 100,000 Support Recipe formulation Heat, lights, and water Materials handling Focus groups Machine hours Container types 55 1,800 10 Process Department 1 Activity Mixing Cooking Product testing Driver Machine hours Machine hours Batches Quantity 1,800 1,800 600 Department 2 Machine calibration Labeling Defects Overhead cost $ 5,400 11,700 113,400 $ 130,500 $295,000 16,500 5,500 $317,000 $ 99,000 36,000 74,000 $ 209,000 Production runs Cases of output Cases of output 400 100,000 100,000 Support Recipe formulation Heat, lights, and water Materials handling Focus groups Machine hours Container types 55 1,800 10

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