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Shae Winery in Pleasant Valley, New York added evenly throughout each process. The company uses the weighted - average method. Data from the month of

Shae Winery in Pleasant Valley, New York added evenly throughout each process. The company uses the weighted-average method. Data from the month of March for the Fermenting Department are as follows:
(Click the icon to view the data from March.)
Read the requirements.
Requirement 1. Compute the Fermenting Department's equivalent units of production for direct materials and for conversion costs.
Complete the partial production cost report below for the Fermenting Department, showing the equivalent units of production for direct materials and for conversion costs.
Shea Winery
Production Cost Report - Fermenting Department (Partial)
Month Ended March 31
UNITS
\table[[,Equivalent Units],[Physical,Direct,Conversion],[Units,Materials,Costs]]
Units to account for:
Total units to account for
Units accounted for:
Total units accounted for
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