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Special Order meat. With a capocity of 750 meak per day, the restauract serves an werage of 700 meak each day. (a) Determine the current

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Special Order meat. With a capocity of 750 meak per day, the restauract serves an werage of 700 meak each day. (a) Determine the current aversge cost per meal. Reund your answer to two decimal plakes. (6) A busloud of 30 Ginl Scouts stops on its way home from the Ssn Bernardine National forns. The leader ontern to bring, them in if the scouis can all be served it rineal for a total of 5159. The owner refuses, saying he would lose so,70 per meal if he accepted tilv offer How do you think the owner artived at the so.70 fgure? IC. A local busunessman on a break overhears the comversation with the thader and offers the owners a ane year coritract to fend 700 of the burineismans employees one meal each day at a special peice of 1480 per meat. Compute the net adyantage foisadviantanel of accepting the conkrakt Based on your above results shoidd the revtaurarit owner accept this offer? The restaurant owner should accope the ofler ISe restuarant owner should not accept the ofter

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