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Suppose you have a kitchen scale food dryer and you want to prepare dried zucchinis. You prepare zucchini samples uniformly cut in rectangular strips of

Suppose you have a kitchen scale food dryer and you want to prepare dried zucchinis. You prepare zucchini samples uniformly cut in rectangular strips of 2 cm x 10 cm, and place them on flat gratings over which dry hot air is blown with a velocity of 6 m/s parallel to the long edge of the strips. If you operate the equipment at 80\deg C and 1 atm, determine rate of evaporation of water in kg/s from both sides of a zucchini strip. You can assume the zucchini strips and air are kept at constant temperature thoughout the operation and take the diffusivity of water vapor in air as 0.263x10^-4 m^2/s

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