Taco Bell 29 1 point A study was conducted using a random sample of Taco Bell products to determine whether grams of protein content (x) was related to calorie content (y). The The following statistic was also obtained: Coefficient of determination = 53.14% following information was obtained: y = 402.3 0.508x What is the value of the correlation between protein content and calorie content? O 0.7290 O -0.2824 0.5314 OOO -0.7290 0.2824 Previous Next