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The amount of sodium (in milligrams) in one serving for a random sample of three different foods is listed in the table below. At the
The amount of sodium (in milligrams) in one serving for a random sample of three different foods is listed in the table below. At the 0.10 level of significance, is there sufficient evidence to conclude that a difference in mean sodium amounts exists among the condiments, cereals, and desserts?
Condiments
270
130
230
180
80
70
200
Cereal
260
220
290
290
200
320
140
Desserts
100
180
250
250
300
360
300
Would you use a t test, Z test, Chi Square or ANOVA?
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