The attached raw data concerning service departments and biling departments for Halifax Hospital is provided below. The hospital allocates cafeteria costs based on meals consumed, administrative costs based on patient files maintained, and laundry costs based upon loads washed REQUIRED: (1) Allocate the service department costs for the hospital using the directmethod Round all allocation rates to five decimal places and all dollar amounts to the nearest whole dollar Allocate the service department costs for the hospital using the step method. Be sure to allocate the departments in the appropriate order based upon services provided to other service departments. Round all allocation rates to five decimal places and all dollar amounts to the nearest whole dollar Allocate the service department costs for the hospital using the reciprocal method. Round all allocation rates to five decimal places and all dollar amounts to the nearest whole dollar (2) (3)