The Bakery with a View produces organic bread that is sold by the loaf. Each loaf requires 1/2 of a pound of flour. The bakery pays $2.00 per pound of the organic flour used in its loaves. The bakery expects to produce the following number of loaves in each of the upcoming four months: E (Click the icon to view the units to be be produced.) The bakery has a policy that it will have 10% of the following month's flour needs on hand at the end of each month. At the end of June, there were 79 pounds of flour on hand. Prepare the direct materials budget for the third quarter, with a column for each month and for the quarter. Begin the direct materials budget by determining the total quantity needed, then complete the budget. (Enter the pounds per unit as a decimal to two places. Round your calculations to the nearest whole number.) The Bakery with a View Direct Materials Budget For the Months of July through September i Data Table July August September Quarter Units to be produced Multiply by: Pounds of flour needed per unit July 1,500 loaves Quantity needed (lbs) for production August 1,820 loaves Plus: Desired ending inventory of direct materials September 1.760 loaves Total quantity (lbs) needed October 1.460 loaves Less: Beginning inventory of direct materials Quantity (lbs) to purchase Print Done Multiply by: Cost per pound Total cost of direct material purchases