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The Cacao Buttar Edibles Factory manufactures and distributes chocolate products (Click the icon to view more information about Cacao Buller.) Production and sales data for

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The Cacao Buttar Edibles Factory manufactures and distributes chocolate products (Click the icon to view more information about Cacao Buller.) Production and sales data for August are as falons (assume no beginning inventory Click the icon to view the data Required Requirement 1. Calculate how the joint costs of S52000 would be allocated between chocolate powder and milk chocolats under the different methods a. Sales value al splitol method. Begin by entering the appropriate amounts to allocate the joint casie. (Round the weighing amounts to four decimal place.) Sales value of total Joint costs production at splitoft Weighting allocated Chociale we Mik chocolate Total - X More info More info . Cacoa beane processed 24.000 pounds Costs of processing cocoa beans to splitoff point (including purchase of beansi, S62.000 Separable Production Sales Selling Price Processing Costs Chocolate powder 10.350 punts 8,900 pounds $11 por mund $ 18.150 Milk chocolate 16.650 pounds 14.500 pounds SB per pound $ 78.000 Cacao Butter Edbles Factory fully processes bon of its intermediate products into chocolate powder or milk chocolate There is an active marked for these intermediale praclucts. In August, Cacao Bulter Editzles Factory could have sold the chocolate powder liquor base for $16 a galon and the mik-chocolate liquor bese for $6 e gallon Il purchases coca besars and processes them into two intermediate products: chocolate-ponder liquor bese and milk-chocolate liquor base. These two intermediate products become separately identifiable at a single splitoff point Every 1.600 pounds of cocoa beans yields 25 gallone of chooolale-ponder liquor base and 100 gallons of milk-chocolate liquor base. The chocolate powder liquor base la further processed into chocolate powder Every 25 gallons of chocolate powder liquor base yield 600 pounds of chocolate powder. The milk chocolate liquor base is further processed into mik chocolate. Every 100 galons of mi-chocolate iquor base yield 1.110 pounds of mik chocolate Print Done Print Done The Cacao Buttar Edibles Factory manufactures and distributes chocolate products (Click the icon to view more information about Cacao Buller.) Production and sales data for August are as falons (assume no beginning inventory Click the icon to view the data Required Requirement 1. Calculate how the joint costs of S52000 would be allocated between chocolate powder and milk chocolats under the different methods a. Sales value al splitol method. Begin by entering the appropriate amounts to allocate the joint casie. (Round the weighing amounts to four decimal place.) Sales value of total Joint costs production at splitoft Weighting allocated Chociale we Mik chocolate Total - X More info More info . Cacoa beane processed 24.000 pounds Costs of processing cocoa beans to splitoff point (including purchase of beansi, S62.000 Separable Production Sales Selling Price Processing Costs Chocolate powder 10.350 punts 8,900 pounds $11 por mund $ 18.150 Milk chocolate 16.650 pounds 14.500 pounds SB per pound $ 78.000 Cacao Butter Edbles Factory fully processes bon of its intermediate products into chocolate powder or milk chocolate There is an active marked for these intermediale praclucts. In August, Cacao Bulter Editzles Factory could have sold the chocolate powder liquor base for $16 a galon and the mik-chocolate liquor bese for $6 e gallon Il purchases coca besars and processes them into two intermediate products: chocolate-ponder liquor bese and milk-chocolate liquor base. These two intermediate products become separately identifiable at a single splitoff point Every 1.600 pounds of cocoa beans yields 25 gallone of chooolale-ponder liquor base and 100 gallons of milk-chocolate liquor base. The chocolate powder liquor base la further processed into chocolate powder Every 25 gallons of chocolate powder liquor base yield 600 pounds of chocolate powder. The milk chocolate liquor base is further processed into mik chocolate. Every 100 galons of mi-chocolate iquor base yield 1.110 pounds of mik chocolate Print Done Print Done

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