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The demand for disposable teaspoons in a cafeteria is 1 0 0 0 per week. Holding them in inventory costs 1 0 % per year
The demand for disposable teaspoons in a cafeteria is per week. Holding them in inventory costs per year weeks per year over the unit value which is $ Currently the purchasing manager orders units every weeks. If the supplier offers a discount of $ per teaspoon.
How many teaspoons would he advance an order to take advantage of the discount?
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