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The following data are obtained for calibration solutions for the analysis of aspartame (NutraSweet) by fluorescence. Additionally, the following intensities ( mV ) are obtained

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The following data are obtained for calibration solutions for the analysis of aspartame (NutraSweet) by fluorescence. Additionally, the following intensities ( mV ) are obtained for 5 blank runs: 2.6,2.9,3.1,2.0, 1.7. Calculate the calibration sensitivity, linear dynamic range and limit of detection for this analysis. *Note: The calibration sensitivity applies only to the linear dynamic range, NOT the dynamic range. When you evaluate these data it is up to you to identify the range where the analysis is applicable. DO NOT assume data in the whole range are correct. The following data are obtained for calibration solutions for the analysis of aspartame (NutraSweet) by fluorescence. Additionally, the following intensities ( mV ) are obtained for 5 blank runs: 2.6,2.9,3.1,2.0, 1.7. Calculate the calibration sensitivity, linear dynamic range and limit of detection for this analysis. *Note: The calibration sensitivity applies only to the linear dynamic range, NOT the dynamic range. When you evaluate these data it is up to you to identify the range where the analysis is applicable. DO NOT assume data in the whole range are correct

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