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The following data are the percents of fat found in 30 randomly selected cartons of each of two brands (A and B) of ice cream

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The following data are the percents of fat found in 30 randomly selected cartons of each of two brands (A and B) of ice cream n Mean SD Brand A 30 6 1.02 Brand B 30 5.88 0.52 Construct a 99% confidence interval for the true mean difference between Brand A and Brand B ice creams. (-0.419, 0.659) O (-0.466, 0.706) O (-0.335, 0.725) O (-0.395, 0.635)

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