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The sensory change of tomato firmness over time at 150C under isothermal conditions is in the table below. By finding the appropriate kinetic expression

The sensory change of tomato firmness over time at 15oC under isothermal conditions is in the table below. By

The sensory change of tomato firmness over time at 150C under isothermal conditions is in the table below. By finding the appropriate kinetic expression for tomato firmness, calculate the time required for 60% of tomato firmness to disappear. Time (minutes) 0 4 11 18 25 Tomato firmness 100 81 50 23 18

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