Question
The table below shows the number of labor hours required to produce one gallon of wine and one pound of cheese in the United States
The table below shows the number of labor hours required to produce one gallon of wine and one pound of cheese in the United States and France. The United States has a comparative advantage in the production of
| Labor hours to make: | In the United States | In France |
| 1 gallon of wine | 4.00 | 1.00 |
| 1 pound of cheese | 1.00 | 2.00 |
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Economics
Authors: Roger A. Arnold
13th edition
1337617385, 1337617383, 9781337670647 , 978-1337617383
