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Which of the following best defines menu costs? (1 mark) resources used by people to maintain lower money holdings when inflation is high costs

 

Which of the following best defines menu costs? (1 mark) resources used by people to maintain lower money holdings when inflation is high costs associated with resource misallocation. the distortion in incentives created by inflation when taxes do not adjust for the cost of more frequent price changes induced by higher inflation a C. inflation

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