Tim loves pork and apples. Therefore, he has decided to go on a steady diet of only these two foods (plus some liquids, vitamin and supplements) for all his meals. Tim realizes that this isn't the healthiest diet, so he wants to make sure that he eats the right quantities of the two foods to satisfy some key nutritional requirements. He has obtained the following nutritional requirement. Note: Please note that I do a plagiarism check via online Safe-Assign tool. It is extremely important for you to develop an analysis and answer using your original thoughts and ideas. Plagiarism can be identified easily (100% certainty). Grams of Ingredient per Serving Pork Apple Daily Requirement Carbohydrates 2 13 41 Protein 20 5 37 Fat 10 2 71 Cos per Serving $5 $8 Tim wishes to determine the number of daily servings (may be fractional) of pork and apples that will meet this requirement at a minimum cost