Total Week 1 Week 2 Week 3 Week 4 Week 5 Actual Budget $ Period Totals Customer Count 20,260 20.040 19,552 19.667 14,669 94,188 Operating Days 7 7 7 7 7 35 Cafeteria Sales $29.547 $26,596 $26,398 $19,396 $1,32,163 $96,421 Special Functions Sales $0 Vending Sales - General $0 $0 Vending Sales - Beverage Non-Commision Sales -AR $8.225 $8.225 $8.000 Pizza Pizza $0 $0 Made in Japan SO $0 Swiss Chalet $17,113 $17,947 $17,371 $14,091 $83,561 $1,00,835 Second Cup $36.527 $36.858 $37.542 $36.652 $1,70.150 Tim Horton's C Breeze Tim Horton's - Sunny $0 $0 Starbucks M6 $0 $2,658 $550 $4.129 $5.049 Tims HWING $0 Extreme Pita $19.576 $19.906 $19,804 $13,376 $92.482 $1,05,760 Cbreeze Cafe Sales SO TOTAL SALES $1,03,008 $1,04,608 $1,02.335 $1.02,550 586.965 $4,86,215 Beginning Inventory - Food $33.364 530,758 $30.617 Purchase - Food 535.423 $29.354 $33.371 530.079 Payouts - Food 533 $1,135 $591 $541 $570 Ending Inventory Food $30,758 $30.617 532.843 $34.019 FOOD USAGE 33,929 34,621 34,655 29.473 $1,56,561 FOOD COST % 33.4%