1 Check my work 10 DON Old Country Links, Incorporated produces sausages in three production departments-Moting. Casing and Curing and Packaging in the Mixing Department, meats are prepared and ground and then mixed with spices. The spiced meat mixture is then transferred to the Casing and Curing Department, where the mixture is forcefed into casings and then hung and cured in climate-controlled smoking chambers. In the Packaging Department, the cured sausages are sorted, packed, and labeled. The company uses the weighted average method in its process costing system.Data for September for the Casing and Curing Department follow Percent completed Units Work in process inventory, September 1 Mixing Materiais Conversion 3 106 605 ses Work in process Inventory. September 30 3 100% 20 105 atai Mixing Work in process inventory, September 1 Materials Conversion $ 5.544 524 31,383 Cost added during September $ 171,906 $21,522 141,837 Mixing cost represents the costs of the spiced meat mixture transferred in from the Mixing Department. The spiced meat mixture is processed in the Casing and Curing Department in batches, each unit in the above table is a batch and one batch of spiced meat mixture produces a set amount of sausages that are passed on to the Packaging Department. During September 102 butches je. units) were completed and transferred to the Packaging Department Required: 1. Determine the Casing and Curing Department's equivalent units of production for mixing, materials, and conversion for the month of September 2. Compute the Casing and Curing Department's cost per equivalent unit for maing, materials, and conversion for the month of September 2. Compute the Casing and Curing Department's cost of ending work in process inventory for miong, materials, convogion and in total for September 4. Compute the Casing and Curing Department's cost of units transferred out to the Packaging Department for mixing materials, conversion, and in total for September 5. Prepare a cost reconciliation report for the Casing and Curing Department for September in the tabs below Skoped Here cung department follow Percent Completed Units Mixing Materials Conversion 3 100 600 Sex 3 100 201 le Work in process inventory, September 1 Work in process inventory, September 30 ook Print Work in process inventory, September 1 Mixing Materials Conversion $ 5,544 $ 24 $ 1,383 Cost added during September $ 171,906 $ 21,522 $ 141,837 Mixing cost represents the costs of the spiced meat mixture transferred in from the Mixing Department. The spiced meat mixture is processed in the Casing and Curing Department in batches, each unit in the above table is a batch and one batch of spiced meat mixture produces a set amount of sausages that are passed on to the Packaging Department During September, 102 batchese. units) were completed and transferred to the Packaging Department. ferences Required: 1. Determine the Casing and Curing Department's equivalent units of production for mixing, materials, and conversion for the month of September 2. Compute the Casing and Curing Department's cost per equivalent unit for mixing, materials, and conversion for the month of September 3. Compute the Casing and Curing Department's cost of ending work in process inventory for mixing, materials, conversion, and in total for September. 4. Compute the Casing and Curing Department's cost of units transferred out to the Packaging Department for mixing, materials, conversion, and in total for September 5. Prepare a cost reconciliation report for the Casing and Curing Department for September. Complete this question by entering your answers in the tabs below