unspot Beverages, Limited, of Fiji uses the weighted-average method in its process costing system. It makes blended tropical fruit rinks in two stages. Fruit juices are extracted from fresh fruits and then blended in the Blending Department. The blended juices are ien bottled and packed for shipping in the Bottling Department. The following information pertains to the operations of the Blending epartment for June. Required: 1. Calculate the Biending Department's equivalent units of production for materials and canversion in June. 2. Calculate the Blending Department's cost per equivalent unit for materials and conversion in June. 3. Calculate the Blending Department's cost of ending work in process inventory for materials, conversion, and in total for June. 4. Calculate the Blending Department's cost of units transterred out to the Bottling Department for materials, conversion, and in total for June. 5. Prepare a cost reconciliation report for the Blending Department for June. (Hint: See p. 203 in your book for an example of this type if renout in the fnrmar it is aebinn for harel