Using the chart below, calculate the standard labor cost for the department assuming that cooks earn $10/hour, servers and cashiers earn $9/hour, and bussers and dishwashers earn $8/hour. You are the only manager, and you earn a $48,000 annual salary. Benefits for all employees, including you, are an additional 16% of wages. COMPREHENSION QUESTIONS LABOR MANAGEMENT AND CONTROL | CHAPTER ELEVEN 175 Position Work Hours Overtime Hours Wage Rate/Weekly Salary Total Earnings You/Manager 50 Cook 1 40 8 Cook 2 40 Server 1 30 Server 2 37 Cashier 40 Busser 40 Dishwasher 40 8