Question
What is the food cost % for each month over the whole six months? Monthly Food Sales Monthly Food Cost Food Cost % of Sales
What is the food cost % for each month over the whole six months?
Monthly Food Sales
Monthly Food Cost
Food Cost % of Sales
January
$202, 458
$60 737
February
$252, 636
$73 264
March
$192, 789
$54 944
April
$214, 333
$65 317
May
$240, 985
$91 574
June
$236, 542
$87 520[MC1]
Q1) If the Food Cost% was 1.5 % lower for the 6-month period. How much money would it save the business?
Q2) You are the Head Chef in a restaurant and from calculations you have noticed that the 'Average Cheque' is falling in amount.
You must share this information with the Floor Manager so they are aware of the situation and together you can work on increasing the Average Customer Spend.
How would you share this information? Who would you discuss the matter with apart from the Floor Manager? And how together could you increase the average cheque?
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Risk-Based Internal Audit
Authors: Jason Lee Mefford
1st Edition
1631922629, 9781631922626
