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Which of the following statements about yeast doughnut production is not true? Doughnuts must be proofed at a lower temperature and humidity than breads. Handle
Which of the following statements about yeast doughnut production is not true? Doughnuts must be proofed at a lower temperature and humidity than breads. Handle your fully proofed doughnuts carefully because they will dent easily. Fry your doughnuts for approximately 2 minutes. Do not turn your doughnuts over while they are in the fryer
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