While seafood consumption has health benefits as part of a well-diversified diet, the quality of the fish reaching most people's tate may be for instance, fish and other seafood could be contaminated with mercury, lead, industrial chemicals and pesticides Frequent consumption of contained ich could actually pose health risks. The Save the Sea NGO is conducting a comparative study on the prevalence of contamination in fish coming from the heron coast and from the Mediterranean coast of Turkey. Contaminated fish is fish that contain metal or chemical amounts above the stated safety in The NGO collects 118 fish from the Aegian and 110 fish from the Mediterranean 8 of the Aegian sourced and 15 of the Mediterranean sourced fish we contaminated a. Considering the real-life problem, determine the point estimate of the unknown quantity that needs to be estimated (Round to three decimal places.) b. Determine the critical value needed to compute a 97% confidence interval (Round to two decimal places.) c. Compute the confidence interval the NGO team would be interested in computing, using the confidence level in b. (Round to two decimal places) Lower boundary - Upper boundary