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Why managers working in exceptional and risky environments required the more 'conventional' lead and control form of managing what is the'conventional' lead Is there any
Why managers working in exceptional and risky environments required the more 'conventional' lead and control form of managing what is the'conventional' lead Is there any othey way to managing
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The Restaurant From Concept To Operation
Authors: John R Walker
7th Edition
1118629620, 9781118629628
