Would greatly appreciate some help. Buritto King $($a new fast$-$food franchise opening up nationwide$)$ has successfully automated burrito production for its drive$-$up fast$-$food establishments. Burrito King $($a new fast food franchise opening up nationwide$)$ has successfully outomated burrito production for its dtive$-$up fast food establishments. The Burro$-$Master $\backslash (9\mathrm{.}000\backslash )$ requires a constant $25$ seconds to produce a batch of burritos. it has been estimated that customers will arrive at the drive$-$up window according to a Poisson distribution at an average of one every $55$ seconds. a$.$ What is the averoge waiting line length $($in cars$)?($Do not round intermediate calculations. Round your ariswer to $2$ decimal places.$)$ b$.$ What is the average number of cars in the system $($both in line and at the window$)?($Do not round intermediate calculations. Round your answer to $2$ decimal places.$)$ What is the expected average time in the system, in minutes? $($Do not round intermediate calculations. Round your answer to $2$ ecimal places.$)$