You are the Rooms Division Manager of a 450-room 5-star resort in Hilton Head Island, South Carolina. The main resort customers are tourists. The resort has extensive facilities. These include in house laundry facility, 3 swimming pools, 3 golf courses, work out center, spa center, 16 tennis courts, and 5 onsite dining options, plus 24-hour room service and banquet facilities. 1. Present and analyze the organization chart of the rooms division. 2. Prepare the job description for the executive housekeeper, engineering director, laundry manager, engineering staff person, and public area attendant. 3. Develop the staffing guide for the housekeeping department. This must include the number of staff, estimated labor hours per week, and the total estimated yearly payroll cost of the department