Your manager at the restaurant has heard that McDonald's and KFC are more profitable and efficient than your restaurant because their transport network is better than that of your restaurant. He is considering making adjustments to bring the company's supply chain in line with industry best practices. He wants to understand transport decisions better and has asked you to explain to him what some of them mean. Explain any two transport decisions in the supply chain. Thereafter, apply these transport decisions to the context of the restaurant.