Zippy's Frozen Pizza Inc. has determined from its production budget the following estimated production volumes for 12'' and 16'' frozen pizzas for September:

	Units
	12" Pizza		16" Pizza
Budgeted production volume	14,900		20,900

There are three direct materials used in producing the two types of pizza. The quantities of direct materials expected to be used for each pizza are as follows:

		12" Pizza		16" Pizza
Direct materials:
	Dough	0.60	lb. per unit	1.00	lb. per unit
	Tomato	0.30		0.45
	Cheese	0.50		0.80

In addition, Zippy's has determined the following information about each material:

	Dough		Tomato		Cheese
Estimated inventory, September 1	600	lbs.	220	lbs.	280	lbs.
Desired inventory, September 30	630	lbs.	210	lbs.	310	lbs.
Price per pound	$1.20		$2.60		$3.20

Prepare September's direct materials purchases budget for Zippy's Frozen Pizza Inc.

ZIPPYS FROZEN PIZZA INC.
Direct Materials Purchases Budget
For the Month Ending September 30
	Dough	Tomato	Cheese	Total
Units required for production:
12" pizza
16" pizza
Plus desired inventory, September 30
Total
Less estimated inventory, September 1
Total units to be purchased
Unit price	$	$	$
Total direct materials to be purchased	$	$	$	$