2. A number of companies in both the foodservice and food retailing sectors now consider their prime

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2. A number of companies in both the foodservice and food retailing sectors now consider their prime objective to be

‘customer satisfaction’. Why should this concept be the current

‘buzzword’ of the business?

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Food Supply Chain Management Issues For The Hospitality And Retail Sector

ISBN: 9780750647625

1st Edition

Authors: Jane Eastham, Liz Sharples, Stephen Ball

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Question Posted: Oct 11, 2024 03:02 AM

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2. A number of companies in both the foodservice and food retailing sectors now consider their prime

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Food Supply Chain Management Issues For The Hospitality And Retail Sector

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