Go back

The Maillard Reaction In Food Processing Human Nutrition And Physiology 4th International Symposium On The Maillard Reaction(1st Edition)

Authors:

P Finot

Free the maillard reaction in food processing human nutrition and physiology 4th international symposium on the
10 ratings
Cover Type:Hardcover
Condition:Used

In Stock

Shipment time

Expected shipping within 2 Days
Access to 30 Million+ solutions Free
Ask 50 Questions from expert AI-Powered Answers
7 days-trial

Total Price:

$0

List Price: $72.12 Savings: $72.12(100%)

Book details

ISBN: 303489919X, 978-3034899192

Book publisher: Birkhauser