The short article Developing Science-Based Food and Nutrition Information (Journal of the American Dietetic Association [2001]: 11441145)
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The short article “Developing Science-Based Food and Nutrition Information” (Journal of the American Dietetic Association [2001]: 1144–1145) includes some guidelines for evaluating a research paper. Obtain a copy of this paper through your university library or your instructor. Read this article and make a list of questions that can be used to evaluate a research study.
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Related Book For
Statistics The Exploration And Analysis Of Data
ISBN: 9781133171744
007th Edition
Authors: Roxy Peck, Ay L Devore
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