Xr02-52 The Red Lobster restaurant chain conducts regular surveys of its customers to monitor the performance of
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Xr02-52 The Red Lobster restaurant chain conducts regular surveys of its customers to monitor the performance of individual restaurants. One question asks customers to rate the overall quality of their last visit.
The listed responses are poor (1), fair (2), good (3), very good (4), and excellent (5). The survey also asks respondents whether their children accompanied them to the restaurant (1 yes, 2 no). Graphically depict these data and describe your findings.
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Related Book For
Statistics For Management And Economics
ISBN: 9781133420774
9th Edition
Authors: Gerald Keller, Kenneth C Louden
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