How does the front-of-the-house and the back-ofthe- house staff impact teamwork and also service to the guest?
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How does the front-of-the-house and the back-ofthe-
house staff impact teamwork and also service to the guest?
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Related Book For
Exploring The Hospitality Industry
ISBN: 9780133762778
3rd Edition
Authors: John R Walker, Josielyn T Walker
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