=+PE 23-6B Income statement with variances obj. 5 EE 23-6 p. 1063 The following are inputs and
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=+PE 23-6B Income statement with variances obj. 5 EE 23-6 p. 1063 The following are inputs and outputs to the cooking process of a restaurant:
Percent of meals prepared on time Number of unexpected cook absences Number of times ingredients are missing Number of server order mistakes Number of hours kitchen equipment is down for repairs Number of customer complaints Identify whether each is an input or output to the cooking process.
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