18-23 (book/static) Shea Winery in Pleasant Valley, New York, has two departments: Fermenting and Packaging. Di costs are added evenly throughout each process. The company uses the weighted-average meth Data Table (Cick the i on to view the data from March.) Read the reauirements Production Cost Report- Fermenting Department (Partial) Month Ended March 31 Beginning Work-in-Process Inventory Started in production Completed and transferred out to Packaging in March Ending workin Process inventory (80% of the way through the fermenting prooess) 500 gallons 8,600 gallons 7,900 galons 1,200 gailons Equivalent Units Physical Direct Conversion UNITS Units to account for Beginning work in-process Ending work-in-process Total units to accosunt for UnitsMaterials Costs Costs Direct materials Direct labor Manufacturing overhead allocated 5 540 195 210 Units accounted for Costs added during March Direct materials Direct labor 9.288 3.305 3.378 S 15,971 Total units accounted for Manufacturing overhead alocated Total costs added during March Choose from any list or enter any number in the input fields and then click Check Answor