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. (3 pes) Addang 0C ise is more edlective to decrease the temperature of wine than adding 0C watert Do you know why? The heat

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. (3 pes) Addang 0C ise is more edlective to decrease the temperature of wine than adding 0C watert Do you know why? The heat of vaporization of water is 40.656kJ/mol and the heat of fusion of water is 6.008kJ/mot. The nolbing point ot water is 273.15K and the holung noant of walier a 373.15K. A. (5pts) How many kJ of hieat is needed to melt 66.19 gram of 0C ise inso 0C waler? k1 A. Yaus answer is encursis. Try againt "Character comsisis of what you do on the third asd founth tries." - James A. Michener

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