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A bakery operator specializes in baking cakes only for special occasions such as weddings, funeral receptions, Quincaneras, etc. S/he also bakes only those pies that

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A bakery operator specializes in baking cakes only for special occasions such as weddings, funeral receptions, Quincaneras, etc. S/he also bakes only those pies that are specially ordered by regular customers. Since the bakery's inventory is designed to be high-priced and low volume, the bakery operator should use which of the following inventory cost flow methods

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