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A supervisor interviewed five of 800 employees at random to ask their opinions about proposed changes to the Building cafeteria menu options. All five employees

A supervisor interviewed five of 800 employees at random to ask their opinions about proposed changes to the Building cafeteria menu options. All five employees said that increasing the number of fruit choices would increase overall employee satisfaction with the cafeteria. Three of these employees said an even better way to increase satisfaction with the food options would be to offer more dessert choices. Which of the following can the Director conclude with the greatest degree of certainty? Adding more dessert choices would be the best way to increase employee satisfaction with the cafeteria. Adding more fruit choices would be the best way to increase employee satisfaction with the cafeteria. Adding more dessert, choices, and more fruit choices would be the best way to increase employee satisfaction with the cafeteria. at least five people in the building, believe increasing the number of fruit choices will improve and please satisfaction with the cafeteria. The responses of these five individuals do not represent the opinions of the entire organization

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