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Better and faster (B&F), a market follower in the internet grocery retailing industry established four years ago, was hoping to grasp the market opportunities of

Better and faster (B&F), a market follower in the internet grocery retailing industry established four years ago, was hoping to grasp the market opportunities of online shopping which has becoming fashionable and increasingly popular among todays consumers. To be competitive in the market, the company has been expanding quickly and investing substantially in support services to improve its service quality hoping to acquire more market shares.

Currently, B&F operates three departments: meat and seafood, packaged food and drinks and vegetables and fruits. The revenue and cost of sale for the first half year of 20X6 were as follow.

Meat and sea food

Packaged food and drinks

Vegetables and fruits

$

$

$

Revenue

360,000

850,000

480,000

Cost of sale

230,000

600,000

300,000

Total operating support costs were $339,000. B&F currently uses cost of sale as the base to apportion the support services costs. However, the company is considering that activity-based costing (ABC) may be more appropriate based on the following information.

$

Allocation basis

Order handling

68,500

No. of orders

Customer service

115,500

No. of inquiries

Rent of warehouse

30,000

Occupied floor area (m)

Packing and delivery

85,000

Packing and delivery hours

Computer system maintenance

40,000

Hours provided

Total 339,000

Meat and sea food

Packaged food and drinks

Vegetables and fruits

No. of orders

165

355

165

No. of inquiries

100

45

55

Occupied floor area (m)

70

150

80

Packing and delivery hours

223

2,168

1,009

Hours provided

65

55

80

Required

  1. Calculate the operating profit for the three departments using the current traditional allocation method.
  2. Calculate the operating profit for the three departments using ABC method to apportion the operating support costs.
  3. state the main difference between the above two methods of assigning overheads.

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